Visit our farm store & sample our house-made berry shrubs, cordials, preserves, and syrups!

Our farm store is open by chance or appointment. Please call ahead (413-628-3980) or email (info@bughillfarm.org) for appointments. We are closed to visitors in February & March of 2017.

Bug Hill Farm cordials, shrubs, and preserves are perfect for the holidays, whether served alongside the Thanksgiving turkey and Christmas ham or presented as gifts to friends and loved ones. We can ship our products & gift boxes, and accept all major credit cards.

Bug Hill Farm is a small, certified organic, rare fruits farm in Ashfield, MA. We are best known for our berries, fruit cordials, shrubs, and syrups, crafted from local raspberries, currants, gooseberries, blueberries, elderberries, strawberries and rhubarb, and sweetened with locally-produced honey and maple syrup. We manage our farm, honeybees and nearly fifty acres of woodlands for wildlife and pollinator habitat as well as organically grown products to nourish and delight our customers.

Our products have been featured in The Boston Globe, The Springfield Republican, Country Gardens Magazine, and USA Magazine.

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Thank you for a wonderful berry season!

See you for the Pick-Your-Own season in 2017. We will post what's ripe and when this summer.

Stay on the farm!

Take a getaway with us, and enjoy hiking trails, berry picking, and more at our pond-side tent site!

2017 will be our second "glamping" season. Starting in May 2017, we will take reservations by phone or online at:

GlampingHub.com

or

Fully Furnished Tent with Forest and Pond Views

Ashfield, MA, United States
Spend a few nights in our pond-side tent! With a 17-foot diameter and a 10-foot center height, this is forest camping at its finest. The tent is furnished with a queen-sized bed and linens and a si...
 
SERVING SUGGESTIONS

Kir Breton
Splash Kiss of Cassis™ into hard cider (or just fresh apple cider) to taste — a traditional use in Brittany and Normandy.


Kir Breton
Splash Kiss of Cassis™ into hard cider (or just fresh apple cider) to taste — a traditional use in Brittany and Normandy.

Berry Vinaigrette
  • 1 part Raspberry or Strawberry Shrub
  • 1 part Grapeseed Oil
  • 1 part Olive Oil
  • Pinch of Salt
Whisk together until incorporated, and serve over a bed of fresh spinach and mixed salad greens. Pairs well with local goat cheese and walnuts.


 
Bug Hill Farm is proud to be a member of these programs and organizations: